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Our menu is inspired by countless trips to local markets, our belief in local, independent producers, of being healthy and happy in our lifestyles and wanting to provide London with food that is fresh, seasonal, colourful and irresistible.

Our salad, baguette and foccacia fillings as well as sweet and savoury muffin ingredients change weekly to reflect the seasons and also keep some variety in our lives. We keep other baked treats constant because they are so popular. Super moist chocolate brownies, blondies, ANZAC biscuits and portuguese tarts are perfect examples. But every now and then we will add something new to celebrate a special event. Variety, interest and old favourites. Perfect.

To view our weekly menu please click here.




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