Staff Retention - Kaffeine

Recruitment is like fishing – An analogy I just can’t stop thinking about

Leave a Comment / Business, Coffee, Hospitality, Life of a Cafe Owner / Peter Dore-Smith

I feel very lucky that I have had quite a lot of experience in recruitment, mainly at Lord’s Cricket Ground where I was for four years before opening Kaffeine, managing the staffing of the Catering department. I would have to assess 1000”s of CV’s every year in the application process to ascertain if the applicant […]

Recruitment is like fishing – An analogy I just can’t stop thinking about Read More »

London Living Wage Employer – Kaffeine is accredited

When I first worked in London in the mid 90’s, my main job was at a restaurant on Sloane Square, the old Oriel. We were paid £20 per 8 hour shift but we made tips (which were not included in the bill, but were discretionary) from our own sections, which we shared with the bar