Kaffeine

20th August 2012

Before Opening a Coffee Shop - An Explanation

I am asked on occasion, ‘what was it like when you opened?’ or ‘what was it like to open a coffee shop?’ So I have been thinking about those types of questions recently and how...

14th August 2012

Three Years Ago - An Explanation

Three years ago I turned 40, perhaps for some people a cause for celebration and a huge party with all your friends, perhaps one last rave up before you retire? I didn’t, no, instead I finished ...

4th August 2012

Aspirations and Inspirations in London Hospitality - An Explanation

Oh how I wish I could eat out all the time. Mrs K treated me last week to three fabulous meals, in order to celebrate one’s birthday you see. We went to St John Hotel in the morning for brea...

21st July 2012

The Coffee Industry Growth - A Graph and an Explanation

The UK coffee market has certainly come along way in a few years. How much more can it grow? Can you remember when Starbucks and Costa and Nero first come onto the high street and introduced us all to...

10th July 2012

Music is the answer - An Explanation

Bit excited this week, as lead barista James has been working on new playlists for us, plus I have added my own little bit by sourcing more music that I just need to find the time to create into playl...

22nd June 2012

Kaffeine Legend - Amy Newman - Manager

One of the absolute best things about living in London is the amount of people you can meet and friends you make from all parts of the world. One of the worst things, is saying goodbye to them. This w...

12th June 2012

Why I love London - An Explanation

I have been living in the UK now for 10 years altogether, and it was just the other morning, as I came up from Oxford street early in the morning and looked at all the British flags they have up and d...

6th June 2012

Cascara - An Explanation from Lead Barista, James Broadhurst

“What is cascara?” It is a question either myself or one of the other staff at Kaffeine get asked nearly every day. It is probably the question I would have asked if I had not landed the job as a ...

24th May 2012

Lords Cricket Ground - Season Two

For 3 and a half years I worked at the most prestigious cricket and sporting members clubs in the world, the M.C.C. at Lord’s Cricket Ground. For an Australian who grew up playing cricket in the...

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66 Great Titchfield St

Open since 2009 and still regarded as a leading benchmark setting cafe of the London speciality coffee industry.

15 Eastcastle St

Open since March 2015 and perfectly located just one street back from Oxford Street, it is an updated, larger version of the original, still setting benchmarks in the London speciality coffee industry.

Catering

Breakfast, lunch or special baked treats from weekly changing menus with free delivery in Fitzrovia and SOHO.

Coffee Classes

These courses will allow you into the world of the working barista, teaching you either latte art skills or, working with you in a one on one class.

Contact Us

15 Eastcastle Street
London W1T 3AY

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66 Great Titchfield Street
London W1W 7QJ

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