15 Eastcastle Street
London W1T 3AY

15 Eastcastle St

Find Us

Open since March 2015 and perfectly located just one street back from Oxford Street, it is an updated, larger version of the original.

View our weekly menu

Mon-Fri 07.30am - 5.00pm
Sat 08.30am - 5.00pm
Sun 09.00am - 5.00pm

Changing menu reflecting our kitchen teams preferences, influences and market availabilities.

Remember that we are also able to offer catering services to your office or home if you are not able to make it into store, or you if you wish to entertain special guests. Click here to find out more

Eastcastle Street Menu 18th November 2024
Breakfast
Fruit salad - add yoghurt/granola 50p each (takeaway)
5.80
Paleo granola with Greek yoghurt and berry compote (takeaway)
6.80
Bircher muesli with homemade raspberry compote, Greek yogurt and fresh berries (takeaway)
6.80
Fried egg brioche with plum tomato, feta, avocado, aioli and baby spinach
8.00
Crispy bacon brioche with plum tomatoes, avocado, aioli and rocket
8.00
Pastries by Seven Seed bakery
French butter croissant
3.40
Pain au chocolat
3.70
Almond croissant
4.00
Baked treats
Portuguese tart
3.40
Espresso and chocolate biscuit
3.40
Milk chocolate and peanut cookie
3.50
ANZAC biscuits
3.50
Lemon and poppyseed cake (ve)
4.00
Chocolate brownie (gf)
4.00
Raspberry and cashew slice (gf, ve)
4.00
Vegemite and cheddar scroll
4.00
Mini pecan tart
4.00
Banana Bread
4.20
Lunch
Home made brioche
Honey roasted ham, cheddar, tomato, roasted onion, gherkin, rocket, dijonaise
8.00
Mozzarella, aubergine, plum tomato, avocado, spinach, basil aioli.
8.00
Salad
Fried chicken, coleslaw, gherkin, tomato, baby gem, chipolte mayo dressing.
8.50/10.00
Roasted sweet potato, corn, lentils, cucumber, spring onions, rocket, tahini dressing
8.50/10.00
Quiche
Butternut squash, brussel sprouts, onion, spinach, cheddar
6.50/11.00
Dishes may contain allergens and we cannot guarantee our foods are allergen free. If you have any dietary requirements, please do speak to us first, we are happy to assist.
Brunch
Light Options
Seven seeded sourdough toast with Estate Dairy cultured butter & choice of spreads
3.70
Fruit salad (add yoghurt/granola extra 40p each)
6.80
Paleo granola with yoghurt and berry compote
8.30
Bircher muesli with homemade raspberry compote, Greek yogurt and fresh berries
8.30
Plated Options
Pancakes with homemade coffee syrup, Mascarpone cream and fresh berries
12.00
On Toast Options
Two Cacklebean eggs poached and topped with hollandaise sauce
12.00
Smashed avocado topped with crumbled homemade cheese, toasted pine nuts and a drizzle of chilli oil
12.00
Sauteed wild mushrooms in a creamy sauce of garlic, thyme and white wine, topped with parmesan shavings
13.5
Extras
Maple syrup
1.00
Cacklebean poached egg
2.50
Smashed avocado
4.00
Streaky bacon
4.00

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